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Dancing coffee beans

☕ Don't Talk to Me Until I've Had My Coffee ☕

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What We're Roastin'

Brazil Women In Coffee

Brazil Women In Coffee

If you like your beans like you like your women - delicate body & nice aftertaste - then this one's for you

Processing: Natural Processed with Static Dryer
Altitude: 920 - 1100 masl
Cupping Notes: Yellow fruit, Citric fruit, Caramel, Milk chocolate with a delicate body, citric acidity & nice aftertaste

RoastPrice
Full City

Thick enough to float a horseshow.

TBD
City +

Perfect medium roast.

TBD
Colombia Caicedo

Colombia Caicedo

Tastes like a cicada

Processing: Washed
Altitude: 1950-2100 MASL
Cupping Notes: Milk Chocolate, honey, yellow fruits & vanilla

RoastPrice
Full City

Roasts enough of the origin character away that it actually tastes pretty good

TBD
City

Fruity and bright, with a sour aftertaste that'll leave you wanting no more

TBD
Colombia - Decaffeinated Excelso Sugar Cane

Colombia - Decaffeinated Excelso Sugar Cane

Pretty good for decaf

Processing: Decaffeinated with Ethyl Acetate “Sugar Cane” (E.A.)
Altitude: 0-10,000 MASL
Cupping Notes: Cocoa, brown sugar, caramel, vanilla, red fruits, apple

RoastPrice
Full City

Yum

TBD
Mexico Huatusco

Mexico Huatusco

Tastes like home...

Processing: Washed
Altitude: 1100-1400 MASL
Cupping Notes: Baking spice, dried fruit, brown sugar

RoastPrice
Full City

Very nice

TBD
Ethiopia - Yirgacheffe Aricha

Ethiopia - Yirgacheffe Aricha

For the days you want your coffee to smell like blueberry waffles.

Processing: Natural
Altitude: 2,223 meters
Cupping Notes: Blueberry, Raspberry, Pomegranate, Chocolate

RoastPrice
City

The strongest notes of blueberry

TBD
Full City

Less blueberry, more caramelized notes

TBD
Costa Rica - Tarrazu

Costa Rica - Tarrazu

Tarrazu (south of San José), Caturra and Catuai varieties.

Processing: Washed
Altitude: 1200 to 1800 meters
Cupping Notes: Chocolate, Caramel, Apricot

RoastPrice
Full City

Excellent beans!

TBD

More Coffee Coming Soon!!!

Mexico, Sulawesi, Hawaii, and Zambia are just some of the places we plan to visit to source the best green beans the world has to offer.


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